This is my Dad’s Irish coffee. This has been a St. Patrick’s day tradition as far back as I can remember. I really do think my dad was a bar tender in a second life. So here is the recipe for everyone to enjoy on St. Patrick’s day, along with their green beer of course!
In Cup add as follows:
1 shot Irish Whiskey
1 shot Kahlua
Pour coffee in mug to about ¾ full
Put whipped cream on top of coffee
Drizzle a few drops of Crème De Menthe
Add Maraschino cherry (optional)
