Last Saturday my family, friends and I drove 2 hours to Benton Lee’s Steakhouse. What makes this place so special? The fact they serve enormous steaks, awesome catfish, frog legs, and even gater nuggets! I love going for the catfish, fried oysters and gater nuggets, which is what I had this time. The best part is they serve you on silver platters!
My dad got the medium T-bone, and my mom got the small T-bone with a side of gater.Everyone else had steaks and my friend Louie got frog legs, gater and oysters.
Here is a before and after shot of my friend Mike's steak!
Benton Lee’s has become a legend to my family and I’m sure other’s feel the same way. Just check out their website for history, even more pictures and directions to this Southern paradise of food!